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Andong, South Korea

On the way south east of Daegu, before visiting Gyeongju, the former capital of Korea, a stop in Gampo on the seaside for some raw fish restaurant.
It' s very easy, ..., just choose from the menu here

The procedure is the same I explained before for other dishes. You will put the fish in a leave, adding some spicy korean red sauce. No need to explain that everything is fresh (you can chose the fish you want from a tank outside) and excellent

permalink written by  thetourist on August 30, 2010 from Andong, South Korea
from the travel blog: No news, Good news! in South Korea & Hong Kong
tagged SouthKorea and Gyeongju

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